Here’s some food for thought for the weekend. What would be your best three course meal? This topic of conversation first came up when I was in Uganda and we were somewhat sick of eating food with largely no taste or flavor. So here’s my meal:
1. Appetizer- I would open up my meal with a Tri-tip Chopped Salad from Stonefire. Its a restaurant in Santa Clarita, down the street from the college. Every time I go, I get this salad. Delicious! You put their BBQ sauce on it. And as a bonus, it would come with their bread sticks on the side.
2. Main Course- This is a tough one, but I think I have to say the Pasta Milano from Macaroni Grille. It is so good, and I haven’t had it in awhile. Thankfully, if I ever end up moving back to NH, they have one in northern Mass. I remember when I first moved out here, I saw a Macaroni Grille and thought, wow, what a stupid name for a restaurant. Do you grill macaroni? The question remains.
3. I’m not a huge desert guy. I generally don’t ever have room for it, because I love the main course so much. Of course I love anything peanut butter, but I can’t really think of a desert that I would love. So I’m going to throw in another main course. I would have Baby Back Ribs. From where, I’m not totally sure. I really like some of Chilli’s, and had some AMAZING ribs in Kentucky a couple years ago. I’ll be back in Kentucky in a few weeks, and I’m salivating just thinking about their meat. mmmmmmmmm…………
So what’s yours?